Between taste and tradition
Caseus Veneti, is coming back: the most important exhibition of native cheeses that rewards the best dairies in Veneto in various categories.
Balsamico can’t missing, which accompanies all kinds of cheese, and loves surprisingly the seasonings and the olds, wrapping the pungent taste of curds softly and gently.
We are waiting for you on Saturday 23 and Sunday 24 from 10.00 to 19.00 at Villa Contarini, Piazzola sul Brenta (PD)
